Ingredients:

1) Fresh Beans, any type works, my favourites are flat beans, french beans or green beans.

2) Olive oil

3) onion

4) garlic

5) your choice of lemon, curry paste or mustard.

Method:

Bring water to boil, add the beans and cook for about 8min till cooked.

Strain off and leave to dry.

Fry the onions and garlic in the olive oil, then add the beans (and the curry paste if you wish) and cook for about 4min.

If you have chosen not to use the curry paste when you serve it give it a good squeeze of lemon, or a spoon of mustard.

Enjoy. :)