Ingredients

• 1 cucumbers, thinly sliced crosswise on a mandolin
• 1 1/2 teaspoons sugar
• 1 1/2 teaspoons kosher salt
• 2 1/2 tablespoons red wine vinegar
• 1/2 small onion, thinly sliced

Steps

1. Toss the cucumber slices with the sugar and salt; let stand for 5 minutes.

2. Stir in the vinegar and onion. Refrigerate for 10 minutes, then serve.

Enjoy :)